Dried Kaffir Lime Leaves are often used in Asian cuisine, particularly in Thai, Indonesian and Cambodian recipes. They have a citrus flavour that works particularly well with rice based dishes and stir-fries. Outside culinary use, dried kaffir lime leaves can also be used for medication thanks to the high content of beneficial organic compounds that can positively affect the body’s systems.
To stock up on dried kaffir lime leaves, visit our zero-waste shop with a container to refill your dried kaffir lime leaves. Alternatively, order online and we will send the it to you in environmentally friendly, plastic-free packaging. Once you have your dried kaffir lime leaves at home, make sure to store them inside an airtight container in a cool, dry and dark place.
kaffir lime leaves
Packed on premises that handle nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Store in a cool dry place away from sunlight.
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